In the stifling hot days of summer, my mother would haul out the whole paraphernalia for our family of three to eat outside in the summer. This was back in the late 1950s and early 1960s when air-conditioned homes were not the norm. But at suppertime, our backyard had shade.
So, with some help from Dad and me, and several trips – from the kitchen, down the side stairs, out into the driveway to the backyard went a small card table, three chairs, table cloth, serviettes, cutlery, plates, and all the dishes of food – depending on what we were eating. And yes, it was often hot food. But the entrance to the backyard was inviting – an archway of red roses.
It was enjoyable eating outside in the breeze. But when even the temperature in the shade rose too high, mom used her backup plan – eating in the basement. Before the basement renovation, we would sit in our own private dining room with black floors, huge cement pillars, a furnace turned off for the summer, the old coal bin (which remained after the switch to oil heat) and mother’s pride and joy – her root cellar where all her canned jams, pickles, green tomatoes and the like were stored.
You could say it was all a labour of love combined with necessity – either roast or eat the roast, be cool or sweat.
But Mom had a dirty little secret, one which was shared among some of the women on her side of the family.
Except for cooking, canning and sewing, my mother hated housework.
I don’t recall her even doing a weekly housecleaning, except for laundry and it got hung out (even sometimes in winter) until she purchased a clothes dryer. But vacuuming and dusting, cleaning bathrooms, etc.? Only if company was coming.
Then it was the big hustle to make everything neat and clean. Put away in closets and drawers were all her sewing paraphernalia – including the portable machine. You see, the home for all of that was the dining room table. And we needed that for the dinners for company. Company was mostly family and some friends. Mom did love to cook and bake and our family loved to eat.
But cleaning the house. Not in our genes.
And I think this dislike, even hatred for doing housework, is in the genes. I can’t find any scientific proof, so I will use anecdotes. My mother’s youngest sister , my godmother, was the same – loved to cook and bake, garden, and can, but clean? However, my godmother was a farmer’s wife, so there was lots else to do that your average housewife of the 50s and 60s didn’t do. But that doesn’t explain one of my Detroit Michigan cousins – who loved to sew and cook but hated to clean.
Are you getting the picture?
As for me – well I love to cook and garden, but freeze and dry garden vegetables and fruit (sometimes from the Farmer’s Market, not just my garden). I used to like to sew but lost interest over the years – I blame that on other interests taking over, lack of sufficient time, but also bad eyesight. When I am forced to mend an item of clothing, I can take more time threading the needle because I can’t see the hole, than actually mending. And this from a woman who made all her maternity clothes and used to quilt by hand.
As for the weekly housecleaning – some of it gets done – the laundry, changing bed-sheets, clean kitchen counters and sinks, and vacuum or mop. Dusting? Maybe every six weeks – to borrow a friend’s phrase “too much work.”
But nothing beats going outside on the veranda or in my backyard patio to eat my meals. I have it easier than Mom. Sure, for the backyard, I have to use a side door like Mom. But there is a patio table and umbrella already out there, so it is just bring out the food, sit down and eat. And breathe in, feast my eyes and nose on the flowers and veggies in my garden.
And try to keep the wasps away. I’m allergic to them. But it’s my patio and my garden. So when it’s not raining, I’ll sit, eat and enjoy.
So, do you regularly clean your house, condo or apartment?
Or do you have better things to do? And if so, what are they?
I’d like some comments about this.
Only Child Writes